About Gulf Hotel
A 60+ Year Culinary Legacy
Gulf Hotel is one of the oldest and most beloved restaurants in Palakkad, proudly serving authentic Malabar and Kerala flavours for more than five decades.
Founded in 1965 by Yousaf Haji Mottammal, a respected culinary master from Thalassery, the restaurant carries forward his passion for hospitality and traditional cooking. Today, his legacy continues through his son and family, preserving the same taste, values, and commitment to quality.
At Gulf Hotel, every dish is rooted in heritage — warm, homely, and full of authenticity.
Our Flagship Specials
Iconic dishes that define the true taste of Gulf Hotel — a legacy of rich flavours and authentic recipes.
🥘 Chicken Chilly Biriyani
🥘 Beef Fry Biriyani
🥘 Beef Chilly Biriyani
🥘 Chicken Roast Biriyani
🥘 Podhi Biriyani (Chicken / Beef)
Prepared fresh every day with handpicked spices and traditional Malabar cooking techniques.
View Our Menus
Discover all our delicious dishes in one place.
Hear It From Our Customers
A legacy of taste. A tradition of trust. See why people love dining with us.
"The porotta with curry was extremely tasty and fresh. The staff were very polite and welcoming. One of the best hotels in Palakkad with delicious food and great service!"
"We ordered ghee rice, chicken roast and chicken biriyani. The food was delightful and full of flavour. Really nice experience."
"Chicken biriyani was awesome — a must try! The restaurant is very neat and clean and the staff are very well behaved."
See You Soon
Experience the Taste of Tradition
A simple, neat, family-friendly restaurant serving authentic dishes loved for generations.
📍 Gandhi Bazar Rd, Santhi Nagar, Sultanpet, Palakkad
🕙 10:00 AM – 1:00 AM
